Sunday, September 30, 2007

Carolyn's Easy Cranberry Sauce

This recipe comes from Carolyn and she says that once you make this, you'll never go back to canned cranberries again. Sounds delicious!

Ingredients:
  • 1 cup water
  • 1 cup sugar
  • 1 bag of cranberries
  • 1 apple (cored, peeled, an finely diced)

Preparation:

Bring the water and sugar to a boil, add the cranberries and the diced apple. Simmer 10 minutes. Let cool.

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