Sesame Ginger Dressing

Ingredients:

• 2 cloves garlic - coarsely chopped
• 1 tbsp. fresh ginger - coarsely chopped
• 3 tbsp. rice wine vinegar
• 2 tbsp. soy sauce
• 2 tsp. sesame oil
• 3 tbsp. tahini
• 2 tbsp. vegetable oil
  

Preparation:

• Process garlic, ginger, rice wine vinegar, soy sauce and sesame oil in a food processor until well combined. Add tahini pulse until dressing appears thick. Add oil in a thin stream until dressing is emulsified. You can add water, a tablespoon at a time if the dressing is too thick.